Map
Le Vacherin Reviews
SW reviewed Le Vacherin on 04/10/2008
Le Vacherin serve up classic French cuisine with flair and imagination. Great 'frites' (a sign of a quality bistro) but the service was a little poor (just because your staff are French doesn't mean they will have any natural talent for the job).
Great choice of wine and 'digestifs'. I enjoyed a cognac 8 years my senior and now I'm thinking of only drinking spirits older then me (yes, it was that good).
This is one of Chiswicks hidden jewels.
Great choice of wine and 'digestifs'. I enjoyed a cognac 8 years my senior and now I'm thinking of only drinking spirits older then me (yes, it was that good).
This is one of Chiswicks hidden jewels.
Michael O'Connor reviewed Le Vacherin on 14/12/2008
Wine list was very pricey and difficult to get through for the non-expert. Recommendations from the staff would have been appreciated.
FM reviewed Le Vacherin on 05/12/2008
Once again an excellent meal at Le Vacherin!!!!!!
TS reviewed Le Vacherin on 27/12/2008
La Vacherin provides a delighful ambience and the service is very professional and discrete. As two couples with three children each we really appreciated having some adult time in a sophisticated environment.
LH reviewed Le Vacherin on 22/11/2008
Le Vacherin has a lovely atmosphere, intimate even though the place was full, and the tables close together. Food and wine was delicious - but was very expensive £150 for 2 diners. Waiters were attentive, if not too attentive at the beginning when we arrived at 7pm, but when they got busy at 8:30pm, it was hard to flag them down.
anon reviewed Le Vacherin on 29/10/2008
Le Vacherin- Octber offer of coq au vin and a glass of red for under £10 - very good value offer from this extremely nice (and local) restaurant. Sadly not at all full at lunchtime but is often booked out in the evening.
AB reviewed Le Vacherin on 22/09/2008
Monday night at Le Vacherin was not quite the same as a busy Friday or Sat. It was very quiet and a bit overlit. The menu has changed, and our duck and steak were ok, but not amazing. We had a waitress in training, which was interesting. Would reccommend for later in the week, but prob wouldn't go back on a Monday.
KR reviewed Le Vacherin on 12/09/2008
we arrived for a late booking on a friday night and service was very slow. had to wait 10 min for table; waited 10 minutes for wine list and menu. bread was also slow to arrive. restaurant like many others is way too noisy. however food was excellent.
RL reviewed Le Vacherin on 20/09/2008
The food at Le Vacherin was excellent, and well presented. The menu was interesting and offered plenty of choice. Our service was not brilliant - we waited and waited to be offered a drink, having to ask in the end. We were also not offered bread, unlke all who came afer us - a minor detail but we remarked on it, so it must have grated. However, we enjoyed our evening
BD reviewed Le Vacherin on 02/10/2008
Very much enjoyed Le Vacherin, mainly due to the superb assiette of Barbary. We went for lunch and despite there only being 3 tables occupied the service was incredibly slow. Other than that lovely setting and the staff were very professional.
JW reviewed Le Vacherin on 29/11/2008
Service was slightly over-attentive when we arrived as they were not yet very busy - you had barely taken a sip from your drink before it was refilled. However, towards the end of the meal, we had a long wait for coffee and then for the bill, as the restaurant was busier. The tables felt very close together and during the lengthy wait to retrieve our coats we were made to feel in the way by some of the waiting staff. This was a shame as the meal had been excellent.
Andrew Oliver reviewed Le Vacherin on 23/09/2008
Service was slow but friendly when it arrived. Food was very good - wonderful oysters!!
