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Seymours Menus
Seymours Sample a la carte
Starters
- Rocket salad with parmesan & cherry tomatoes £6.50- Baked portobello mushroom topped with mozzarella £6.50
- Salad of crisp fried squid with sweet chilli £6.50
- King prawns with garlic and white wine £7.95
Other starters are available.
Main Courses
- Chicken supreme wrapped in pancetta, stuffed with mozzarella & basil, served with seasonal vegetables and salad £13.95- Steak Diane served with seasonal vegetables and choice of french fries or spinach mash £16.95
- Atlantic caught sea bass served with spinach mash & seasonal vegetables £15.95
- Bangers & mash, Lincolnshire sausages served with creamed mash potatoes & onion gravy £12.95
- The Leonard home made cheeseburger served with fries and salad £12.95
- Vegetable bake, oven baked root vegetables with mixed herbs £11.95
Other mains are available.
