Map
Slice Menus
Slice Full a la carte
Starters
Breaded prawns drizzled with sweet chilli sauce served with a salad garnish - £3.99Three tender grilled lamb and mutton skewers, with a sour cream and chive dip - £3.99
Crunchy Coated Chicken breast fillets with a choice of a spicy B.B.Q sauce, sweet chilli sauce or a spicy tomato sauce, served with a salad garnish - £4.25
Toasted ciabatta with goats cheese, served with a spicy tomato sauce (tomato, finely chopped chillies, spring onion and lime juice) - £3.99
Served with a Ciabatta bread & butter - £2.60
Lightly poached salmon+ fillet on a bed of salad, with a seafood dressing - £3.99
Mushrooms topped with brie in a creamy white wine and mustard sauce served on a baguette - £4.55
Main Courses
8oz Sirloin, grilled to your taste,with your choice of today's potato, straw onions and a salad garnish - £11.257oz* Fillet steak, grilled to your taste, with your choice of today's potato, straw onions and a salad garnish - £12.95
Make it 14oz's of Fillet steak - £17.95
Sirloin steak, gammon steak, chicken breast, pork & herb sausage served with a fried egg, and your choice of today's potato, straw onions and a salad garnish - £12.95
Grilled calves liver, with bacon and red wine sauce with onions, served on mashed potato - £9.95
8oz Sirloin topped with red wine sauce and stilton cheese grilled to your taste,with your choice of today's potato, straw onions and a salad garnish - £12.95
10oz gammon steak tiopped with a frieg egg or pineapple served with your choice of todays potato, straw onions and a salad garnish - £7.95
A half shoulder of lamb in a apricot & red wine sauce, served with mashed potato - £10.95
Tender chunks of chicken in a spicy chilli & coconut sauce served with rice - £7.75
Fancy a dip, why not add naan bread, Popadom and onion bhaji's - £1.00
A tempting burger of chopped leeks & spring onion blended with Caerphilly & mixed cheeses, topped with sour cream and chives, grilled red pepper in toasted bread bap. Served with chips, & a fresh mixed salad - £6.95
Pork and herb sausages served with mashed potato and a red wine gravy topped with crispy fried leeks - £6.95
Had a hard day, missed your lunch, why not add an extra 2 sausages - £1.00
A generous portion of layered pasta and Aberdeen Angus beef served in a Pompodorina sauce. Served with garlic bread & a lightly dressed mixed salad garnish - £6.95
Grilled chicken breast topped with crispy bacon, Cheddar and mozzarella cheese, smothered in your choice of sauce. Served with fresh vegetables & your choice of today's potato - £8.45
Haddock+ fillet hand coated in a light Tempura batter served with peas, chips and tartare sauce - £7.50
Why not add to your meal with extra chips - 60p
Deep-fried whole tail scampi, served with chips, a lightly dressed mixed salad garnish & tartar sauce - £7.95
Salmon fillet in a béarnaise sauce, served with a salad garnish and a choice of today's potato - £8.95
Grilled swordfish steak topped with Dijonnaise sauce. Served with fresh vegetables and a choice of today's potato - £8.25
Mussels in a white wine, tomato, garlic & onion sauce. Served with garlic bread -£10.95
Grilled chicken breast and bacon served on a bed of mixed salad, drizzled with olive oil and a sweet balsamic glaze - £7.65
Roasted tomatoes, goat's cheese & mixed leaf salad drizzled with a garlic french dressing -£6.25
Grilled chicken breast on a mixed leaf salad topped with garlic croutons and shaved hard cheese. Finished with anchovies & served with garlic bread -£7.65
You can have plain Caesar Salad if you wish - just ask! And if you're a vegetarian why not ask the chef to leave out the anchovies as well - £5.95
Grilled swordfish served on a bed of mixed salad and olives, drizzled with a French dressing - £8.25
PASTA:
Mediterranean Vegetable; Roasted vegetables tossed in a Mediterranean sauce, linguini pasta shaved hard cheese and fresh basil - £6.95
Creamy Mushroom Linguini; Button mushrooms pan fried in garlic butter and cream, tossed in linguini. Served with a shaved hard cheese and chives - £6.95
Sea food Linguini; Seafood marinara with prawns, mussels and squid tossed in fresh basil and linguine pasta - £6.95
PIZZA:
Margherita; The classic tomato & cheese pizza - £5.95
Napolitana; The classic Italian pizza, combining capers, anchovies, tuna and olives. One for the seafood lover - £7.25
Hawaiian; Pineapple & ham - £7.25
American Pepperoni; Loaded with pepperoni for those who love their flavour strong and simple, topped with jalapeno peppers to give it an extra kick - £7.25
Chicken Mexicano; A pizza with a Mexican twist, topped with chicken, jalapeno peppers, red onions, tortilla chips and finished with a salsa and sour cream - £6.95
Create your own Why not create your own Vegetarian pizza, or a meat feast. Simply pick your five favourite toppings on a margherita base to create your perfect pizza- enjoy - £7.55
Extra Toppings Pepperoni, Chicken breast, Mushrooms, Peppers, Anchovies, Capers, Tuna
Ham, Pineapple, red onion, Cheddar and Mozzarella cheese, Olives, Tomato and Jalapeno peppers - £0.55
Desserts
Profiteroles drizzled with a rich chocolate sauce - £3.55Belgian waffle topped with sliced banana, vanilla favoured ice cream & smothered in a toffee flavoured sauce - £3.65
Exotic fruit salad served with your choice of cream or ice-cream - £3.55
Pot au chocolat; An intensive flavoured chocolate mousse, a must for the chocoholic - £3.45
Movenpick ice cream (Please ask one of our team members about today's premium ice cream choice) - 1 scoop - £1.55/2 scoops - £2.75/3 scoops - £3.95
A selection of cheese and biscuits - £3.95
A sweet crumble with a toffee twist, served with your choice of custard or ice cream - £3.65
Tarte au Citron served with your choice of cream or ice cream - £3.65
Slice Gold Set Menu
Starters
-Caesar salad with fresh garden leaves and marinated strips of grilled chicken-Prawn cocktail on a bed of lettuce
Main Courses
-A portion of three lamb cutlets served with seasonal vegetables and traditional mint jus-Four-cheese tagliatelli cooked al dente with or without bacon and served with garlic bread and a side salad
Desserts
-Movenpick ice cream with a Mars bar sauce-Triple Chocolate Riot cake for those who dare!
Slice Platinum Set Menu
Starters
-Flat black mushrooms smothered in a garlic butter and finished with mozzarella cheese-Goats' cheese served on rye bread complimented with a honey drizzle and sun dried tomatoes
Main Courses
-Char grilled rump steak cooked to perfection served with fresh seasonal vegetables and a choice between Diane and peppercorn sauce-Pan fried fillet of salmon covered in a delicate lemon butter dressing served with tarragon rice and a garden salad.
Desserts
-Home made chocolate mousse-Fresh fruit salad with a choice of cream or ice cream
Slice Silver Set Menu
Starters
-Breaded mushrooms with a garlic or tartare sauce-Grilled chicken skewers served with a sweet chilli sauce
Main Courses
-Traditional style fish & chips-Baked lasagne finished with layers of cheddar and mozzarella cheese
Desserts
-Profiteroles with chocolate sauce-Baked apple filled with raisins and served with hot custard
